sorry,followed recipe to a tee.have 2 veggies daughters and nobody liked it

Reviewed On: Aug. 2, 2009

ABSOLUTELY THE BEST.!!!!!!I HAD GIVEN UP ON FRYING CHICKEN,BUT HAD 1O LBS. OF CHICKEN LEGS TO USE UP,SO FIGURED I WOULD GIVE IT A TRY.ADDED EXTRA SPICES OF COURSE AND DOUBLE BREADED(which i dont think would have been necessary,it was so crispy) SO MOIST AND JUICY AND NONE OF THE BREADING CAME OFF.FOLLOW RECIPE ADDING SPICES TO YOUR TASTE AND YOU WONT BE DISAPPOINTED.THANK YOU SO MUCH FOR THE COOKING TIPS.NO MORE DELI CHICKEN FOR ME

Reviewed On: Jul. 18, 2009

too easy.super delicious gravy.will make this again.

Reviewed On: Jul. 10, 2009