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Southwestern Black Bean Stew
This was a good dish, the kids loved it, and its even good cold with chips for scooping. I changed a few things though, I used frozen corn instead of canned, and added a can of diced tomatoes, a small green pepper and a little salsa. I found it was a bit runny so I also added some cornstarch and water for thickening, it was Yum!!
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Reviewed On:
Mar. 20, 2009
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