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Tally
 
Member Since: Mar. 2009
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Recipe Reviews 2 reviews
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Corn and Black Bean Salad
It's amazing such a simple dish would taste so good. I think I've made this 3 times in 3 weeks. Once for a church function and the other times for us. My 16 month old even likes the corn and beans.

1 user found this review helpful
Reviewed On: Jun. 29, 2009
Asian Pork Tenderloin
I normally don't rate recipes but this one was simple and really delicious. I followed the advice of others and marinated it over night and roasted it at 425 F (220 C) for 25-30 minutes. Very flavorful. I wish I had reserved some of the marinate for a gravy.

0 users found this review helpful
Reviewed On: Mar. 21, 2009
 
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