This cake is wonderful!!! I followed the recipe exactly. I used sweetened coconut because I wasn't sure which to use. Next time I will use unsweetened because there is already quite a bit of suger in the topping. I also used the recipe for the topping (minus the coconut) for a loaf of banana bread I made and it turned out great!!

Reviewed On: May 30, 2009

I made this cake to bring to my book club meeting. It was a big hit. It looked beautiful. I followed the directions exactly and it was very easy. I will definitely make this cake again.

Reviewed On: Apr. 1, 2009