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RedFox
 
Member Since: Apr. 2009
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Recipe Reviews 1 review
Chicken Parmesan Casserole
This was good! I used 16 oz of meat from a chicken breast that I cooked beforehand. Also, I added 2 tps of Italian spices, 2.5 cups of sauce, and 1 cup bread crumbs on top.

12 users found this review helpful
Reviewed On: Apr. 5, 2009
 
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