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Sherri
 
Member Since: Apr. 2009
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Recipe Reviews 2 reviews
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New Orleans Corn Bisque with Smoked Sausage
Yummy! Definitely a keeper! Used andouille sausage. Cooked the potatoes a little in the microwave. this will be a regular at my house.

0 users found this review helpful
Reviewed On: Oct. 14, 2009
Raspberry Sauce
Love this recipe! I also did not do step three. I didn't have the orange juice on hand and substituted 2 T. of Amaretto...yummy!

2 users found this review helpful
Reviewed On: Apr. 4, 2009
 
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