Loved it. It was extremly easy to make, and where it's been a while since the last time I made Bread, it was a great warm up/starter recipe. Also, on top of all that, they came out delicious, and being able to leave them in over night made for a great morning treat.

Reviewed On: Apr. 28, 2009

It was very good, I honestly would say I have to agree with the majority that the Butter could certainly have been cut down slightly. It's certainly worth another go, but I think for my next attempt, I'm going to Chop the onions (to match the shredded Potato), mix in some shredded Spinach, and Mix approximately 1/2 of the cheese into the initial mixture, for a tad more stick to the casserole.

Reviewed On: Apr. 28, 2009