cook's profile


Danny
 
Living In: Kingston, New York, USA
Member Since: Apr. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Asian, Italian, Healthy, Dessert, Gourmet
Hobbies: Biking, Walking, Music
Recipe Box 3 recipes
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  • Type
  • Overall Rating
  • Member Rating
Chicken Fajita Melts (before cutting)
My Chicken Fajita Melt
Recipe Reviews 8 reviews
Chicken Fajita Melts
this recipe was great. the only thing i changed was i used wheat french bread, toasted it before assembly and used a whole bag of shredded cheese. they were very neat and easy to eat with your hands and very flavorful. very easy to make as well. will make this again.

2 users found this review helpful
Reviewed On: Jun. 15, 2009
Oatmeal Peanut Butter Cookies III
these are very good. the only thing i changed was for the filling i used regular milk instead of heavy cream, only i used a lot less than 2 1/2 cups (about a tbsp) and some granulated brown sugar along with the confectioner's to make it thick & creamy, and it was still delicious.

2 users found this review helpful
Reviewed On: Apr. 13, 2009
Peanut Butter Cup Cookies
these cookies are awesome. they come out perfectly. i used granulated brown sugar instead of regular only because my mom accidentally picked up the wrong thing, but they still came out perfect. i followed RETROGIRL35's advice (besides refrigerating the dough). the p.b. cups slide right in without any cracking. the only thing i would say is that they are more like cupcakes than cookies; they're not all that crispy or chewy like chocolate chip cookies, especially the bottoms, they're really cake-like. not that this is a bad thing.

1 user found this review helpful
Reviewed On: Apr. 10, 2009
 
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