Allrecipes Home  >  Community  >  Cooks  >  Nikki

cook's profile


Nikki
 
Living In: Des Moines, Iowa, USA
Member Since: Apr. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Dessert
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Fishing
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
I am 24 and own a home with my boyfriend of 6 years. We have two golden retrievers. I love to cook and try new things.
My favorite things to cook
Any type of Mexican food, anything spicy, burgers, chicken, very chocolately deserts, and cookies.
My cooking tragedies
I bought a stuff chicken breast with bacon wrapped around it and didn't have a grill to grill it. So, I put it in the broiler. BAD IDEA! The bacon grease caught fire with the broiler and I almost had a full fire in my oven! What a nightmare.
Recipe Reviews 67 reviews
See All Reviews 
Goulash Supreme
Sooooo good! As another reviewer suggested, I cooked the pasta seperately. I used 14.5 oz petite dice tomatoes, 8 oz tomatoe sauce, no stewed tomatoes or paste. Spices were the same plus salt and pepper. This will be added to my rotation!

0 users found this review helpful
Reviewed On: Nov. 20, 2009
Pumpkin Brownies
These came out perfect! I didn't use nutmeg, just cinnamon.

0 users found this review helpful
Reviewed On: Nov. 17, 2009
Cheeseburger Soup I
Wow! This is awesome. I used 1 lb beef, no carrot and no celery. I used 16 oz low fat Velveeta for the cheese and low fat sour cream. I used 4 cups of shredded hash browns for the potatoes. The texture was perfect. I crumbled bacon on top. I froze the left overs.

0 users found this review helpful
Reviewed On: Nov. 17, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me:
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?