Jen Member Profile - Community

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Jen

Living In: Los Angeles, California, USA

Member Since: Mar. 2009

Cooking Level: Beginning

Cooking Interests: Baking, Asian, Mexican, Italian, Southern, Dessert, Quick & Easy

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Recipe Reviews 7 reviews

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Roasted Red Pepper and Crab Soup

First time making soup and peeling the peppers took some time and effort (made the mistake of cutting some of them smaller than they should be)I was a little worried as it was simmering but after I put them in the blender the color looked great and tasted great too!!

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Reviewed On: Jul. 6, 2009

Szechwan Shrimp

Very yummy and very easy~~

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Reviewed On: May 9, 2009

Caramelized Baked Chicken

A bit sweet but great recipe. I boiled the sauce in a pan with cornstarch before adding to chicken and I doubled the sauce as it did not look as if it was enough. I basted every 15 minutes and the end result was still a bit runny but caramelized very nicely.

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Reviewed On: May 1, 2009

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