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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Carrot Cake III

Reviewed: Apr. 16, 2009
I have made this cake 3 times now, and it is a hit every time. I usually add raisins and walnuts (per my boyfriends request), but it very tasty with out them as well. The frosting is heavenly, and I love it warmed up for breakfast! Thanks for sharing this delight:)
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