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swissmisschocolatekiss
 
Home Town: Bakersfield, California, USA
Living In:
Member Since: Mar. 2009
Cooking Level: Beginning
Cooking Interests: Baking, Asian, Italian, Southern, Dessert, Kids
Hobbies: Scrapbooking, Hiking/Camping, Fishing, Hunting, Photography, Painting/Drawing
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About this Cook
My favorite things to cook
brownies, ice cream, & pasta,
My favorite family cooking traditions
tacos, fried rice, chicken ceasar salad, chicken willey, hamburgers
My cooking triumphs
pineapple ice cream
Recipe Reviews 3 reviews
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Deep Fried Black Eyed Peas
My friends loved these! Crispy, salty, flavorful & snacky :) Mine turned out nice & light, not greasy like another reviewer, maybe their oil needed to be hotter. I made sure mine were well drained before frying too. So what if they're not healthy, they're fried!! Like other guilty pleasures, not an everyday thing but fun for guests & really tasty. Thanks!!

13 users found this review helpful
Reviewed On: Jun. 24, 2010
Chocolate Fudge Pops
I didn't have chocolate pudding mix, but I did have chocolate mint. The mix I used wasn't a 3.9 oz mix, it was 5.1 oz. So I added a little more milk and sugar. The pops were AMAZING!!! Although the chocolate mint mix had mint chocolate chips. I think that made the pops crunchy.They were still good though. They weren't crystalized at all and were fudgier than the ones at the store!(I didn't even add whipped cream!) Any ways...I loved it. Thanks for sharing!!!

2 users found this review helpful
Reviewed On: Mar. 29, 2009
Pineapple Ice Cream
Y-U-U-U-U-M-M-M-Y!! I used the food processor on the pineapple and had plenty of pineapple flavor.This recipe has a creamy, satisfying taste that makes your mouth scream! When you bite into a spoonfull of ice cream, and get a chunk of pineapple,it tastes great! But you might want to use the food processer to get a little more flavor. The ice cream vanished quickly!I just wish I could give it more stars!

6 users found this review helpful
Reviewed On: Mar. 25, 2009
 
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