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Cranberry Zucchini Bread
Very easy to make! Very yummy and mosit. My son is allergic to eggs so I exchange each egg with 1/2 tsp. dry yeast to 1/4 cup warm water. I also had left over freshly made canberry sauce verses the dry berry itself, very yummy and I exchange the sugar for Splenda. Again VERY mosit! Thank you for sharing...
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Reviewed On:
Nov. 30, 2009
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