The only thing I did differently was I baked the chicken in the oven. It turned out wonderful! My husband said it was delicious. Thank you!

Reviewed On: Jun. 15, 2009

I hate french toast, but my husband loves it, so I tried this recipe, and I loved it! Thank you!

Reviewed On: Jun. 9, 2009

OMG! This is just like the lasagna my mom used to make!!!!! It was my FAVORITE! MY son said he wished he had more thumbs to give it more than 2 thumbs up! I followed some suggestions such as 15 oz of ricotta, some cottage cheese, 2 eggs and little parsley. I used 2 lbs of ground beef and 2 jars of marinara. put sauce 1st on the bottom of the dish. I refrigerated all morning (5 hrs) and then baked for 45 min covered with foil. baked then for 20 in uncovered with parmesan sprinkled on top. ABSOULUTELY WONDERFUL! Thanks Bob! for this AWESOME LASAGNA!

Reviewed On: Apr. 17, 2009