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Tomato Chicken Parmesan
I really liked this recipe. I also made some changes that others posted in their comments: I used Mozzarella cheese instead & put it on the last 5 min of baking. Made my own pasta sauce: fresh tomatoes, can crushed tomatoes, tomato paste, oregano, salt & pepper & sugar, sauteed garlic & onions in white wine & oil. I put the sauce on the bottom and on top of the chicken.
1 user found this review helpful
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Reviewed On:
Sep. 15, 2009
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