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Cream Cheese, Garlic, and Chive Stuffed Chicken
This meal turned out great. It was my first time cooking stuffed chicken. I made a few changes...I used chive and onion cream cheese for convenience then added mozz cheese to the mixture as well as black pepper. I cooked the bacon on the stove top to have it crisp and then I rolled the entire chicken breast in roasted garlic bread crumbs. It was fantastic and my boyfriend loved it! I served with garlic mashed potatoes and asparagus.
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Reviewed On:
Oct. 8, 2009
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