I make these all the time, and they go with so many different meals. I usually smother them with cheddar cheese or whatever cheese I have on hand. Great recipe!!

Reviewed On: Jul. 29, 2009

Tasty!! I did change the recipe just a bit though. I omitted the sesame oil and broiled it long enough to get both sides brown and then turned the oven onto 400 degrees for about 10 mins. I added a little extra brown sugar and vanilla. Next time I think I won't add as much soy sauce. It was a bit over powering. Overall though a very tasty recipe. Will make again.

Reviewed On: Jul. 29, 2009

I have to say this recipe is VERY tasty. I think next time though I'm not going to use the tomatoes. I think they made the dish too runny. I'm also going to add a little more spice it..maybe add a chipotle pepper to it. Overall an AWESOME dish.

Reviewed On: Jul. 29, 2009