I made this today for Christmas and it was very good. My step-daughter went nuts over it. She's never had anything but Stove Top in her family so this was totally new to her. She LOVED it! I grew up on cornbread dressing but I had dinner at my house and my mom usually makes the dressing so I told her I would do it this year but I wanted to make it a little different than hers. My daughter and I like Jiffy cornbread mix, so I used that instead. I used 2 boxes and all of it and doubled everything that was called for except the sage . I used 1 1/2 tbsps instead of 2. I don't like it TOO sagey but I do like some sage flavor. I also added shredded chcken that I boiled which made it delicious! I bought my chicken stock instead of making it myself and it was just fine and a lot easier! I've got another Christmas dinner Sat. night and will be making it again! Try this recipe! I promise you won't be disappointed!

Reviewed On: Dec. 25, 2008