This a great recipe for gourmet deviled eggs. The additional of the bacon is a wonderful idea. However, I think they would have tasted better without the red onion. It seemed to overpower the other ingredients. Also DO NOT try to pipe the filling. The bacon bits and onions clogged even my largest tip.

Reviewed On: Nov. 7, 2009

This was a great side dish that I ended up eating as a main dish the next day. Followed directions as written except for a few personal preferences but took a little longer to cook. Will definately use this receipe from own to make cabbage.

Reviewed On: Nov. 6, 2009

A great winter drink. I am not a coffee drinker but sometimes I need a little pick-me-up in the mornings and this is it! I did tweak it some by adding an extra 1/2 cup of each cocoa and creamer and replaced the regular sugar with 1 cup turbinado sugar. Thanks for the recipe. I will be packaging this as Christmas gifts this year.

Reviewed On: Oct. 24, 2009