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gmarie
 
Member Since: Dec. 2008
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Fresh Lime Curd
My finger tips are green as I type from the food coloring...I added a couple drops to this wonderful curd! I really wanted to make a curd that didn't call for so many eggs...this is it- I love it!Thanks, and Merry Christmas, gmarie-

1 user found this review helpful
Reviewed On: Dec. 23, 2008
 
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