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lesha

Home Town: Anchorage, Alaska, USA

Living In: Caseyville, Illinois, USA

Member Since: Dec. 2008

Cooking Level: Beginning

Cooking Interests: Baking, Mexican, Mediterranean, Low Carb, Healthy, Vegetarian

Hobbies: Walking, Reading Books

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Recipe Reviews 1 review

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Apple Brine for Turkey the Night Before Cooking

I put my turkey in a metal stock pot, and then I put the stock pot in the sink and filled it with cold water. Switch sinks occasionally to keep the sink full of cold water and ice. No bags, no ruined coolers...just yummy turkey.

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Reviewed On: Dec. 23, 2008

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