ScottEdward
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Member Since: Dec. 2008
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Recipe Reviews 2 reviews
Chicken Florentine Casserole
DELISH! Saw all the comments for changes, but I try to make the recipes as written the first time to try them out as intended. This one is fantastic as-is. The Italian Seasoning was a little strong, but that may just be the brand I'm using. Tried it a second time with minor changes, came out the same. Used frozen spinach sted of canned, used canned mushrooms sted fresh. Next time I want to cube the chicken and maybe add some egg noodles? All around great recipe, the spinach really makes this a one dish meal.

0 users found this review helpful
Reviewed On: Nov. 28, 2009
Italian Confetti Pasta Salad
Not the recipe I was looking for, but tasty nonetheless. I have to wonder if the original poster meant 1/2 cup of mayo though, 1 cup is way too much!

0 users found this review helpful
Reviewed On: Oct. 10, 2009
 
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