I was seduced by all the good ratings, but found this to be only an okay recipe. This is a good 'restaurant' margarita... an appleby's margarita if you will, but I'm a firm believer that a margarita should have a nice tequila flavor. This recipe this was too sweet and too bitter. Too much limeade. Adding the beer helped a lot, but it didn't all come together as well as I had hoped in the end unfortunately. Definitely good, just not great.

Reviewed On: Sep. 10, 2009