This may be one of the best recipes to date! I made it pretty much to speck with the exception of exact measurements - I'm a "little bit of this and a little bit of that" kind of girl. =-) Next time I think I'll throw in an apple and a sweet onion, just to add in some sweetness - but that's just how our family likes it - honestly - this recipe is perfection!

Reviewed On: Jan. 13, 2009

FANTASTIC!!! I've made this several times all to raving reviews from my family! To spice it up, I add in a finely diced sweet onion and any veggies that I have on hand (frozen or fresh) - it's a great way of getting the children to eat their veggies! For the dumplings, I just use Pillsbury Bisquits' and tear into small pieces and throw on top for the last 30 minutes of cooking time - delicious! :0) Makes me want to make some right now! :0)

Reviewed On: Jan. 4, 2009

Delish! I halved the recipe and it was great - my family loved it - the next time I make it, I'll sift the confectioner sugar. This is a great recipe for parties!

Reviewed On: Jan. 4, 2009