i tried the recipe as written and served it with sour cream and did not like it. the onions didnt cook up very well and the bacon didnt add much flavor. i love baked potatoes so i decided to give this another try. this time i layered the onions in and then seasoned the inside of the potatoes with salt, pepper, garlic salt and put in a thin slice of butter. i cooked these wrapped in foil and then at the end opened them up and broiled it to crisp up the bacon. this time they tasted awesome because the potatoes were allowed to cook in their own juices and the onions were nice and tender!

Reviewed On: Aug. 23, 2009

i halved the recipe but kept the amount of spices the same (basically used half the amount of bread crumbs, flour, milk and chicken called for) and ended up with very moist and flavorful chicken. i used a piece in a sandwich with swiss, tomato and lettuce and that tasted wonderful too!

Reviewed On: May 16, 2009

i liked this a lot. my bf raved about this cake and said it tasted just like the one at his favorite bbq joint. i probably wouldnt recommend this to anti boxed cakers... but if you dont mind them then try this recipe!

Reviewed On: May 13, 2009