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nyc_runnergirl
 
Home Town: Hillsborough, California, USA
Living In:
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Italian, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 4 reviews
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Quiche Lorraine II
Awesome recipe. I made it with egg whites, 2 egg whites = 1 egg. Also used cheddar instead of swiss, ham instead of bacon. Added mushrooms, and cooked them + onions w butter spray before adding. This cut down on grease and calories and tasted great!

6 users found this review helpful
Reviewed On: Jan. 8, 2011
Baked Ziti with Turkey Meatballs
Made this. Only thing I would say is a recipe for tomato sauce is needed. I did crushed tomatoes (no oil, no salt, no spices), added onions, mushrooms and garlic sauteed in olive oil, salt to taste, fresh basil, oregano and a couple of thyme springs. Simmer for 2 hours.

4 users found this review helpful
Reviewed On: Dec. 26, 2008
Pumpkin Cheesecake
So good and SOOO rich! Made it for christmas yesterday was a hit. Turned out perfect. Used a springform pan, no water bath or anything. After cooking time, I let the cheesecake sit in the oven with the door open for 1 hour, then I cooled on a rack in kitchen for 1.5 hours, then fridge overnight. Served it for dinner next day. It set perfectly!

2 users found this review helpful
Reviewed On: Dec. 26, 2008
 
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