I'm a 47 year old married female (28yrs) with two grown wonderful daughters, I am staying home for now, cooking is a pleasure for me, although I don't much like cleaning up after. I like to hike, own 1 cat, used to do cat recue, but it became to much for me. I volunteer at the local food pantry and really enjoy it. I love people. My favorite things to cook are Steamed veggies, Beef and Brocolli, T-bone in a cast iron skillet, homemade chicken,rice and Portabello muchroom cassarole, Burnt gravy stew, chicken fajitas, chicken fried steak (not healthy) Sole Menyere,(french peasant recipe for fish of chicken) etc. Potatoe salad, drained non sweetened cole slaw, blackeyes peas, Roast chicken, spinich with white sauce, momows cake, tea cakes, fettacini alfred, meatloaf, brisket, enchaladas(cheese) chicken in wine, dark chocolate cake with marshmallow frosting, homemade bread My roast chicken, chicken and rice with portabella mushrooms, the perfect cast iron skillet steak(teabone) chicken with wine, burnt gravy stew, sugar cookies, pecan prailanes, Steamed vegetables, esp yellow squash and brocolli, non sweetened drained cole slaw, fried yellow squash Mostly any type of baking, it seems to be to precise for me. Haven't done a good homemade brocolli soup yet, nor any soup for that matter. I'm sure there is more but I can't think, it's late