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Stuffed Zucchini
This was yummy! I partially cooked the sausage and pre-baked the zucchini for about 10 minutes. After the 45 minutes in the oven, I sprinkled shredded sharp cheddar cheese, I didn't have any mozzarella. It was fantastic. the zucchini was al dente, just the way we like it!
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Reviewed On:
Aug. 8, 2009
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