My family really likes this recipe. I tweeked it a little bit. I substitute 1 egg for the milk. I only used 2/3 the crackers and add some Mrs Dash original seasoning. Most of my family do not like mushrooms so I used just basic jar brown gravy and topped it with yellow onions. I cooked it covered at 350 and then uncovered it for the last 10 minutes and turned up the heat to 425. It really browns the top good.

Reviewed On: Jan. 17, 2009

Ok I guess I gotta be the first one to say something bad about this recipe. I thought it smelled weird cooking and tasted weird too. The smell stayed in the house ubtil the next day. It was ok but I would not have this again.

Reviewed On: Jan. 15, 2009