I was looking for a rice pudding recipe for my Mother who has stage 4 Ovarian Cancer. She loves rice pudding and it's good for her. I changed it to brown rice, added an extra egg and 3 tbsp of vanilla...The best recipe by far. Don't hesitate to try, well worth it and super easy once you make it the first time....love, love, love this recipe..Won't be using anything else...

Reviewed On: Oct. 1, 2009

Yummers! That word doesn't even explain how good this recepie is. I read all of the other Less than % star reviews and all I have to say is that they either don't like Indian food or haven't any taste buds. My husband LOVED it also and we are not Indian!! If you want your house to smell aromatic,cook this. I cooked Basmati rice, added a little extra ginger about 1/8 tsp. of ceyenne pepper. I also put in a little lemon juice and pepper at the end. Super Fantastic!! I also added some sweet pea's and cooked a sliced sweet patato for garnish. Yummers! Will definately save this and repeat again and again. I thought this was better than an Indian restuarant, although we have none in Northern Maine.

Reviewed On: Mar. 9, 2009