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Melinda
 
Home Town: Orange Park, Florida, USA
Member Since: Jan. 2009
Cooking Level: Intermediate
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Recipe Reviews 3 reviews
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Apple Pan Betty
Yum! This was so simple. It's good warm, obviously, but I also thought it was good cold, too. I ate the leftovers for part of my breakfast the next day...mmmm.

0 users found this review helpful
Reviewed On: Jan. 19, 2009
One-Dish Chicken, Vegetable and Rice Bake
I thought this was very good. I didn't have any long-grain/wild rice mix on hand, but I did have a box of Rice-a-Roni (broccoli au gratin flavor). It was a perfect compliment to the frozen veggies and cheddar cheese. I also added a splash or two of soy sauce for a little extra kick. Turned out great.

8 users found this review helpful
Reviewed On: Jan. 19, 2009
Crustless Cranberry Pie
This is a fabulous recipe. The almond flavoring sweetens it up perfectly. I think it's more of a "dessert bread" than a pie, though. But whatever you call it, it's definitely yummy!

0 users found this review helpful
Reviewed On: Jan. 8, 2009
 
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