cook's profile


Richie
 
Home Town: Madison, Wisconsin, USA
Living In: Roanoke, Virginia, USA
Member Since: Jan. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Healthy, Vegetarian
Hobbies: Biking, Walking, Photography, Reading Books, Music, Wine Tasting
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Alice, Q and me
Recipe Reviews 3 reviews
Steakhouse Wheat Bread for the Bread Machine
Wow! This one is not for the faint of heart. Robust and crusty, it rose out of my bread maker to dominate my kitchen. Anyone that wants an unusual, yet home-styled bread- this is your recipe. Goes great with any meat based soup. rdh

1 user found this review helpful
Reviewed On: Aug. 7, 2009
Slow Cooker Chicken Taco Soup
Simple, inexpensive and exploding with taste and texture. One would not think that a meal made from can can be so good. I highly recommend anyone with no time and a hankerin' for a thick and hearty soup try this one out for size. I rate it four [out of five] ladles! rdh

0 users found this review helpful
Reviewed On: Aug. 7, 2009
Wheat Bread with Flax Seed
I am a great believer in flax. This is a wonderful way to deliver this wholesome nutrient. The bread is lighter than most and has a nutty taste on the palate. Easy to make, lasts in a breadbox. i give it two thumbs-up!

0 users found this review helpful
Reviewed On: Jan. 28, 2009
 
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