It's amazingly delish! and easy the only thing i suggest is to freeze the banana AFTER you peel it(i learned by accident). Im going to start freezing my banana's that start to go bad into ice cube trays so i can just throw them in the blender. i also buy singe 4 oz servings of vanilla yogurt, just peel and drop in the blender and being a single person i dont let a 5lb of yogurt go bad

Reviewed On: Jul. 19, 2009

I always thought I hated beans until I tried this recipe. I'm just learning how to cook and this was so easy. The only thing I would change would be using less oil

Reviewed On: Jul. 19, 2009

taste great.I baked the batter in 8 mini loaves. only took 20 minutes!! I subbed dark brown sugar for the white sugar and it came out great. taste good even without nuts, i just didnt have any on hand. Next time I'm going to add some blueberries. its not super moist, but its moist enough to stand on its own but its not dry at all. its amazing hot with butter.

Reviewed On: Jul. 8, 2009