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Southwestern-Flavored Ground Beef or Turkey for Tacos & Salad
I did the recipie by the book and It seemed to taste to me like a sloppy joe not really like a taco meat. I used the meat as a topping for nachos. My husband likes the meat and he gave no complaints and he is the type to tell you. Overall it was good. I do not think I will make this again, but it is still good eatin'.
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Reviewed On:
Jul. 2, 2009
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