So quick and easy, packed such fun flavors and textures!! A keeper for sure! Did make a couple of changes, didn't have preserves so subbed a couple of cups of Dole snack-size diced peaches(juice too) and no chili paste, but about a half a tablespoon of Sriracha chili sauce brought the heat and its unique flavor to this dish.

Reviewed On: Mar. 10, 2009

Wonderful, hearty casserole recipe the whole family LOVED!! Eliminated the garlic salt and added clove garlic, also used white onion instead of green, but used a little green for topping. Very yummy!

Reviewed On: Mar. 10, 2009

Marinade overnight if possible, but at least a couple of hours. Didn't change a thing, most tasty indeed!!

Reviewed On: Mar. 10, 2009