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Chicken with Lime Butter
The family LOVED the chicken. I used alittle less butter per the other reviews. I also let the chicken cook in the sauce for a little while before I realized the sauce was to be cooked seperately (good mistake on my part!) Instead of serving the sauce over the chicken, I used it to dip our artichoke leaves in it - This is the best dipping butter we have ever had. I will definately serve this chicken with whole artichoke again and again!
4 users found this review helpful
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Reviewed On:
Jan. 21, 2009
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