Double Layer Pumpkin Cheesecake photo by Jessica Renee - - 189828

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Jessica Renee

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Double Layer Pumpkin Cheesecake with Candied Pecans & Carmel Sauce

Double Layer Pumpkin Cheesecake

Honestly, I only used the "idea" of this recipe. I used my own cheesecake recipe & added pumpkin and spices to half the batter to make the two different layers. Then I topped the cake with candied pecans & carmel sauce,recipes from other reviewers. It was delicious!

Date Posted: Mar. 1, 2009

Photography Notes: Nikon D40


Photo by Jessica Renee

Cooking Level: Intermediate

Home Town: Alden, New York, USA
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