Julnlisha Recipe Reviewed - Community

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Flavorful Flounder

Reviewed: Sep. 22, 2009

I baked 4 fillets for 15 min @ 350 and broiled the last 5 minutes. So, so, so, so great!!!! Will definitely make this again!

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2 users found this review helpful

I am not a baker by any means and these were very easy, moist and delicious. I did add the nutmeg, vanilla, and cinnamon to the muffin batter, as per others suggestions. Oh...and 1 more banana because I had 4 of them. Scrumptious!!!

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Michelle's Coconut Chicken Curry

Reviewed: Sep. 14, 2009

I gave this 3 stars because I made all the changes that previous reviewer's suggested. Although this was a good BASE recipe, the changes suggested made this such an amazing meal. I used the lime, potato, garam masala, cayenne pepper, etc too!! OMG!!!! SOOOOOOOOOOO GOOOOOOD!!! I loved that fact that it tasted "resturaunt quality" but I, yes I, mad this!!!!! A def keeper!!!!

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1 user found this review helpful

Spinach Brownies

Reviewed: Aug. 26, 2009

These were good but not great. I followed the recipes exactly, with the exception that I added some bacon bits into the mixture. It still turned out a little bit bland. I wish it would have more flavor to it. Overall, this recipe (in my opinion) needs a tiny bit more PIZAZZ!

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Crunchy Oven Fried Tilapia

Reviewed: Jun. 10, 2009

This was tasty.

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2 users found this review helpful

Honey Roasted Red Potatoes

Reviewed: May 12, 2009

Simply delicious! I boiled the potato for 5 minutes first and then I baked them. I doubled the honey and butter ingredients, too. These were really, really, REALLY great!! My family and I thoroughly enjoyed these!!! Will keep on rotation!!

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1 user found this review helpful

Sea Bass Cuban Style

Reviewed: May 5, 2009

Oh my, my, my...I have found the mother load!!!! This fish recipe is A-M-A-Z-I-N-G!! So tasty and flavorful!!! A real treat for the taste buds. I followed the recipe exactly w/ 2 exceptions. I used flounder instead of sea bass and used canned tomatoes instead of fresh tomatoes. I will make this A LOT!!! So delicious. This really should be saved in EVERYONE'S recipe box.

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Blackened Salmon Fillets

Reviewed: May 1, 2009

I seasoned my salmon as directed but I broiled for 6 minutes then I baked @ 350 for 10 minutes. Very good!!

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3 users found this review helpful

Salsa Chicken

Reviewed: Apr. 30, 2009

Simply delicious!

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1 user found this review helpful

Ranch Burgers

Reviewed: Apr. 29, 2009

This was a darn good burger!! I used Turkey ground beef instead regular ground beef and bread crumbs and crumbled focaccia rosemary sticks too. This was so moist and turned out awesome! Great recipe...Thanks for sharing!

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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Apr. 15, 2009

Flavors combine together BEAUTIFULLY! So, so, so delicious. Changes I made included: one dash of cayenne pepper (bc I LOVE spice)and I didn't have any flour to make this soup thick...so I cooked an extra potato separately and put it in blender and added the milk to it for the thickener and poured into the soup! Worked like a charm!!! *wink*

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Frosted Banana Bars

Reviewed: Mar. 19, 2009

This was a great way to use up my ripened bananas. I used a cream cheese frosting recipe from this website instead of plain ol' cream cheese.

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1 user found this review helpful

Sausage Mushroom Quiche

Reviewed: Mar. 6, 2009

This was very tasty. I sauteed my mushrooms with garlic and added spinach. Also, instead of breakfast sausages I used Sweet Italian sausages. I will make this again...

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2 users found this review helpful

Sweet, Sticky and Spicy Chicken

Reviewed: Mar. 5, 2009

Very tasty!!! ********YUMMY******

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1 user found this review helpful

Chicken and Shrimp

Reviewed: Mar. 3, 2009

This was excellent! My family and I loved this recipe...Definitely a favorite from now on. The only change I made was instead of the required water, I substituted it with chicken broth!!! Tossed with pasta....Yum-Yum!!!

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1 user found this review helpful

Savory Chicken Breasts

Reviewed: Feb. 18, 2009

Wow! This was very good!!!!

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Quiche Lorraine I

Reviewed: Feb. 16, 2009

OMG! This was sooooo delicious!!! Only change I did was add mushrooms. I can't wait to make this again!!!!

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3 users found this review helpful

Curried Shrimp Bisque

Reviewed: Feb. 16, 2009

This was so delicious! I will definitely make this again. The only thing I substituted was the curry for cayenne pepper. I didn't have any curry, but next time will try with curry. For a creamy and delicious bisque...TRY THIS!!!

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1 user found this review helpful

Chicken Fettuccini Alfredo

Reviewed: Feb. 6, 2009

This was a good premise for Chicken Fettuccini Alfredo. I followed the recipe exactly and found the cream sauce to be a little bland and to milky tasting. So I added a few extra things to tweak it and make it better (including a few splashes of white wine). With my extra spices, it ended up tasting much better.

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2 users found this review helpful