My family loved this recipe! I made it for a family get-together, and Thanksgiving, and everybody REALLY liked this recipe. The thing that I changed was, instead of provolone cheese, I used Swiss cheese, but only because I couldn't find it. I also noticed a considerable difference in pan size. For Thanksgiving, I doubled the recipe, and it was a little dry, but when I used the smaller pan, it all blended together, and turned out really well. Nonetheless, my entire family really enjoyed this recipe, and ask me to make it whenever possible!

Reviewed On: Jan. 17, 2009