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UAF Alummom
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Member Since: Jan. 2009
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Cedar Plank-Grilled Salmon with Garlic, Lemon and Dill
Superb!!! Husband and I LOVED this. Children (4, 7 and 9yrs) also wanted seconds! We live in Alaska - eat A LOT of seafood - haven't tasted a better recipe even in fine restaurants here. Only addition was 1/4 cup of white zinfandel.

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Reviewed On: Jul. 20, 2009
 
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