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Cream Cheese Basil Summer Squash
My husband and I loved this. We were a little nervous when we saw it, but it was sooo tasty. DELICIOUS!! I too used only 1/2 the cream cheese and pour out some of the excess water. I used dried basil (1/4-1/2 of what the recipe said) and it was perfect.
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Reviewed On:
Jun. 17, 2009
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