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TONY C
 
Living In: Union, New Jersey, USA
Member Since: May 2001
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Slow Cooking, Italian, Mediterranean, Quick & Easy, Gourmet
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Recipe Reviews 5 reviews
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Grilled Beer Chicken
This was great and easy. The taste was very flavorful and most important it was cooked through and moist. My wife says I always under cook grilled chicken but this was done to perfection. I split a 7 lb oven-stuffer roaster. Well save this one for future BBQ's

1 user found this review helpful
Reviewed On: May 11, 2009
Easy Pasta Fagioli
I made this with a few modifications. I doubled the ingredients to serve 8. I used 1 29 oz can of tomato sauce and 4 15 oz cans of chicken broth, also put in 1 lb of cooked sliced Italian sausages. This is a very good tasting receipt worth making again and again.

0 users found this review helpful
Reviewed On: Feb. 3, 2009
Pretty Chicken Marinade
I used my foodsaver vacuum sealer to cut down the marinde time (one hour) and then grilled the chicken, it was soo flavorfull and moist. Note: If you have a food vacuum sealer, us it and marinade for 1 hour,takes all the air out of canister and infuses the meat with the marinade.

2 users found this review helpful
Reviewed On: Oct. 31, 2008
 
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Cooking Level: Intermediate
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