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catering clara
 
Member Since: Dec. 2008
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Recipe Reviews 1 review
French Onion Soup XI
GREAT!! After onions were browned (used only 6 avg sized onions) I added 1TB flour to thicken and 1TB brown sugar for richness. Didn't have enough Gruyere, so I mixed what I had with mozzarella and topped with parmesan. YUM!

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Reviewed On: Mar. 24, 2009
 
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