Thought i had died and gone to heaven everyone loved it! Very sweet and rich you dont need a lot i used more banana and it did 4 servings

Reviewed On: Apr. 24, 2009

This dish was fantastic i am not a huge fishlover and had not had monkfish before but this was lovely. I found the monkfish to be meaty and mild in flavour the sauce was wonderfully fragrant with the coconut, lime and heat hitting every taste bud. I made the dish exactly to the recipe, there was a lot of sauce but this was delicious over rice.

Reviewed On: Apr. 22, 2009

I doubled the amount of milk to get a thiner consistency and i added a little more chocolate turned out delicious

Reviewed On: Apr. 13, 2009