This is a very easy pie to make. Not so sweet that you get sick. Just a wonderful taste. I've made 5 pies already this year. I loved it!!!Once your prepare the berries, and put them in the sauce pan with the sugar and cornstarch, you will be able to see how thick your pie will be. I'm preparing more berries and freezing them for winter pie making.

Reviewed On: Sep. 8, 2004