Apple-Raspberry Crisp photo by falon_rane - - 170244

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Apple-Raspberry Crisp

I changed a couple things based on other reviews. To the fruit mixture i decreased the brown sugar to 3/4cup, increased flour to 2tbsp, added 1tsp cornstarch, and used 4 apples and 2cups raspberries. To the crisp I added 1/2cup brown sugar, decreased the cinnamon to 1tsp,and increased oats to 3/4cup. The end result was GREAT! The fruit was thick and tasty and the crisp came out nice and crispy! My roomates loved it and there were no leftovers!

Date Posted: Jan. 20, 2009


Photo by falon_rane

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