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Chunky Potato Soup
Wonderful! A new favorite! I made the following alterations to make it vegetarian/healthier: Vegetable broth instead of chicken, used plain soymilk instead of regular milk, omitted butter & cheese. Added 6 Tbsp fresh chopped parsley, dash of hot cayenne powder, 1 tsp fresh chopped thyme, 1 bay leaf, 2 small cloves garlic (minced). Next time I'm going to add 1/4 to 1/2 cup chopped red pepper and maybe some chopped spinach. Can't wait to make this again!
1 user found this review helpful
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Reviewed On:
Jan. 12, 2009
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