Phyllo-Wrapped Halibut Fillets with Lemon Scallion Sauce photo by Cookin Gypsy - - 338792

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Phyllo-wrapped Halibut Fillets with Lemon Scallion Sauce

Phyllo-Wrapped Halibut Fillets with Lemon Scallion Sauce

I used Orange Roughy instead of the Halibut. Also, used 3/4 cup of cream with 1 tsp. of cornstarch mixed into sauce to make it a little thicker. Served with homemade Potato Au Grautin.

Date Posted: Jan. 24, 2010


Cooking Level: Expert

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