Just made this today. My very first attempt at making cornbread. Texture is good and it's yummy but i think it needs to be a bit more sweet. I am planning on making them for Thanksgiving and had to give it a try first. Next time i will try adding a little honey like others suggested. I don't eat much cornbread and when i do, i don't tend to put any butter or spreads on it so i prefer it to be a lil more sweet :) Hope my family like it for Thanksgiving.

Reviewed On: Nov. 18, 2009

I just made these. I read the reviews first and made some changes such as 2 teaspoons of baking powder (instead of tablespoons), 1/2 teaspoon of salt, 1 teaspoon of vanilla and i added 1 teaspoon cinnamon. I also substituted 3 tablespoons of melted butter in place of oil. These came out really good. This was the 2nd time i ever tried making pancakes. The first time i tried the Pancake I recipe but i thought it was a bit bland. But this one is truly yummy and worth remaking :)

Reviewed On: Oct. 18, 2009

I had a mad craving for something sweet tonight but i didn't have any oil to bake any of the items i want. I came across this and thought i'd try it since i had all the ingredients. It was very yummy. I followed what others said and added 1/2 cup more each of PB and flour and added some vanilla. My 4 year old is on his 3rd cookie right now. I did however was hoping that they would be more chewy then crumbly in texture but the flavor is really nice and the more i ate the more i like it :) Would definitely remake again.

Reviewed On: Oct. 7, 2009