5 stars for simplicity and taste. I did add 2 tbsp of sugar to batter and also used 1 1/2 tbsp of butter to brush on the dough before putting on cinnamon and sugar. I added some Pampered Chef Sweet Cinnamon Sprinkle to the cinn/sugar mixture. Finally I baked at 425 degrees for 16 minutes. It was an easy way to have warm cinnamon rolls on a chilly weekend morning.

Reviewed On: Nov. 7, 2009

Great easy recipe, I fried the cabbage and onions together for well over 30 minutes and then added the cooked noodles for another 30 minutes. Tasted just like the cabbage and noodles cooked by the "church ladies" at the summer picnics

Reviewed On: Sep. 28, 2009

I gave this recipe 5 stars because it is super easy to prepare, it is delicious and only takes a couple simple ingredients. I have made it twice for big parties and it goes far. Thanks for the recipe.

Reviewed On: Aug. 19, 2009